Today’s wild food harvest: #foodie friday

Not sure what I'll do with today's harvest of dandelion flowers. Yesterday I made dandelion flower risotto: RICE with dandelion flowers sautéed in ghee with onion, fresh parsley, fresh oregano and tossed with hemp seeds too... … [click on title for the rest of the post]

Reality tunnels or what flavor is your delusion?

I figured out a long time ago that everybody knows something. I mean really KNOWS something. We just have to find the language to communicate with people who come from very different reality tunnels. I actually think that the language is perhaps energetic rather than verbal. If one listens energetically one can hear through the words into the truth of that person. Listening is in part about letting go of what we think we know. …

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